We think of a frittata as a vegetable pancake! It is delicious with the addition of most any vegetable. Mushrooms, chopped asparagus or zucchini are some good options. Be creative! For a parve (non-dairy) version, omit the cheese.
Recipes:
1/4 cup olive oil 1 medium onion, chopped 2 potatoes, peeled and sliced VERY thin 1/2 cup chopped red, green, yellow peppers or a combination 6 eggs
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