These frozen egg noodles are just like homemade—“made with rich durum flour for a hearty, delicious taste..with the freshness of homemade egg noodles without all the work”. Simply cook them in broth until “al dente” and then add them to soups and stews. We love them -- especially in our chicken soup.. Try them in soups, casseroles, entrees and side dishes.
- Free of Saturated and Trans fats
- 12 ounce package (freezer section)
- OU kosher parve
Price: Approximately $2.49
Available at WalMart, Publix and most U.S. Supermarkets