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Poultry

KosherEye.com

Adapted from the original recipe

Ingredients:

1 whole chicken - cut up
1 cup vegetable oil
1 cup any flavor Johnny Harris BBQ sauce

Directions:

Preheat grill.

Place chicken pieces on hot grill; baste often with oil. Turn pieces every 5 minutes.

Just before chicken is done, warm the barbecue sauce

Baste all chicken surfaces with warmed sauce; Grill for a few more minutes…Enjoy!

Notes:

Yield: Serves 4

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