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Bloomin’ Onion just like Outback

KosherEye.com Adapted from an Outback Steakhouse recipe Ingredients Batter1/3-cup cornstarch1 1/2 cups flour2 teaspoons garlic, minced2 teaspoons paprika1-teaspoon salt1-teaspoon pepper24 ounces beer4 Vidalia onions Seasoned Flour2 cups flour4 teaspoons paprika2 teaspoons garlic powder1/2-teaspoon...

Eggplant Caviar with Pita Chips

KosherEye.com Adapted from The New Jewish Table by Ellen Kassoff Gray and Todd Gray Todd: Roasting really rounds out the natural sweetness of eggplant, whose seeds have a caviar-like appearance and texture, in my opinion. This purée with roasted garlic and lemon juice is like baba ghanouj, but...

Guacamole Dip Appetizer

KosherEye.com A Signature KosherEye recipe Start any fiesta with this easy guacamole recipe. Ingredients 4 ripe avocados2 plum tomatoes, parboiled for 1 minute, then peeled and chopped*½ teaspoon garlic powder½ teaspoon hot pepper sauce1 tablespoon fresh lemon juice2 Tablespoons onion, minced...

Fresh Tomato Dip

KosherEye.com By Rebbetzin Rashi MinkowiczEducational Director of North Fulton Georgia Chabad Center This goes very well with challah, fish, schnitzel, kugel, corn chips etc...This dip is refreshing, healthy and Passover friendly. Ingredients 5 large tomatoes or two boxes grape tomatoes 3 jalapeno...

Quick Lemon Hummus

KosherEye.com is is a quick, easy and delicious lemon hummus. If you have a food processor, the recipe takes less than 5 minutes.Serve it with challah, fresh veggies, pita bread or pita chips.Ingredients:2 cans (about 2 cups) chickpeas or garbanzo beans, drained – reserve some of the liquid1/4 cup...

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