KosherEye.com Ingredients 1/2 lb. butter, unsalted 1/4 cup honey1/3 teaspoon vanilla1/4 teaspoon ground cinnamonOptional: 1 teaspoon of orange zest or lemon zest Directions Let butter soften at room temperatureWith mixer, whip butter until smooth and creamy. Add honey, vanilla and/ or optional...

KosherEye.com Parmesan Roasted ZucchiniAdapted from Cooking for Jeffrey by Ina Garten Jeffrey adores zucchini with garlic and Parmesan. This is an easy recipe with lots of flavor and I love the texture of toasted panko on top. You can serve it hot out of the oven or at room temperature as part of...

KosherEye.com Excerpted from Secrets of Skinny Cooking by Victoria Dwek and Shani Taub C.D.C.,C.N. Copyright 2017, Artscroll Shaar PressFrom Victoria: This dish is for those who need their hearty pasta dish. There’s half a serving of pasta in each portion; eggplant stands in for the rest. It’s...

KosherEye.com Ingredients 2 lbs. eggplant, unpeeled and sliced into 1/4" slices1/2 to 1 jar marinara sauce2/3 cup olive oil (we use extra virgin)8 + ounces mozzarella cheese, shredded1/2 cup parmesan cheese, gratedSeasonings: garlic powder, fresh chopped, basil Directions Slice eggplant and place...

KosherEye.com Our friend Lynne loves to cook and eat, just as we do. She created this quick and creative breakfast recipe and it is a winner. 3 frozen waffles3 beaten eggs1/2 cup whole milk 1/2 teaspoon vanilla1 teaspoon maple syrup3 Tablespoons butter Directions Defrost waffles so they are soft...

KosherEye.com From Joy of Kosher Magazine - Delicious gnocchi with a touch of amba (mango sauce)--"Adding the amba to this classic Italian dish adds a level of spice and exoticness which makes this dish unique and almost curry-like." Kosher packaged gnocchi can be purchased in many supermarkets...

KosherEye.com Excerpted from Secrets of Skinny Cooking by Victoria Dwek and Shani Taub C.D.C.,C.N. Copyright 2017, Artscroll Shaar Press From Victoria: Ioriginally created this recipe to sneak protein into my picky kids, and they had no idea I secretly made their beloved pancakes healthy. Then I...

KosherEye.com Ingredients 1 ¼ cups milk1 egg3 Tablespoons butter, melted1 ½ cups flour3 ½ teaspoons baking powder¼ teaspoon salt1 Tablespoon sugar1 -2 scoops Integrated Supplements Whey Isolate Protein Directions In a large bowl, whisk flour, baking powder, salt and sugar and whey powder. Make a...

KosherEye.com Recipe from Audrey at Home, Memories of my Mother’s Kitchenby Luca Dotti with Luigi Spinola Harper Design Mom had an addiction; she could not do without pasta.This is the dish she would often have waiting for her when she returned from a trip, along with a bit of vanilla ice cream or...

KosherEye.com Scrumptious anytime... This recipe takes 10 minutes to prepare. We make it with spinach, but just about any veggie will do. In summertime, we add our garden fresh cherry tomatoes and basil. Gluten Free Ingredients 20 ounces (1 package) shredded hash brown potatoes, thawed and...

KosherEye.com Rich, luscious and worth every calorie! Ingredients 1 pound fettuccine½ cup butter1-cup heavy whipping cream1 cup grated Parmesan cheese (or more)¼ teaspoon each salt and pepper1 teaspoon lemon juice1/4 teaspoon fresh or ground nutmeg 1 teaspoon lemon zestOptional Garnishes: Parsley...

KosherEye.com Excerpted from the book THE GEFILTE MANIFESTO by Jeffrey Yoskowitz & Liz Alpern. Copyright © 2016 by Gefilte Manifesto LLC. Reprinted with permission from Flatiron Books. All rights reserved. Photography by Lauren Volo.Adapted from Jayne Cohen’s Jewish Holiday Cooking Jeffrey...

KosherEye.com This dish is also known as Dutch Baby pancake or apfelpfannkuchen... a puffy, eggy pancake filled with caramelized cinnamon apples. It is simply scrumptious for brunch, for breakfast for dinner, or to break a fast, and our version feeds a crowd. Prepare the ingredients ahead, and...

KosherEye.com A Signature recipe by KosherEye.com - A delicious and versatile 1 dish meal.Ingredients4 tablespoons butter1/2 cup finely diced onion1/2 cup finely diced carrot1/2 cup finely diced celery½ cup frozen green peas1 potato – peeled and diced3- 5 ounce cans albacore tuna, drained and...

KosherEye.com Inspired and adapted from GoodHousekeeping,com Ingredients 3 Tablespoons olive oil2 lbs. zucchini, spiralized12 ounces ripe tomatoes, chopped8 ounces mozzarella cheese, cut into 1/2-inch cubes1/2 cups loosely packed fresh basil leaves, torn2 tablespoons capers2 cloves garlic,...

KosherEye.com By Eitan ZerykierValley Stream, New York Everyone who tastes this pizza is taken by it's combination of creamy, tangy and crispy flavors and textures. Adapted from a Panini recipe, this pizza's surprisingly light, fresh toppings and healthy carbs has made it our go-to dish for...

KosherEye.com Chive cream cheese is bagel's best friend! Ingredients 1 8 ounce block of cream cheese - unwrap and leave at room temperature for 1-2 hours2 Tablespoons sour cream2 Tablespoons chopped chives or scallions Directions Mix all ingredients by hand or whip together with mixer; chill...

KosherEye.com This blintz souffle recipe by Kim Kushner is dairy perfect. It is an update on a beloved classic recipe.Ingredients 14 frozen cheese filled blintzes (store bought)3 tablespoons unsalted butter4 eggs1/2 cup sugar24 ounces sour cream (I use full fat)seeds from one split vanilla bean...

Crustless Tomato Cheese QuicheA KosherEye Signature recipe KosherEye.com Simply said - this crustless quiche is fabulous, and happens to be gluten free. Ingredients 2 plum tomatoes, chopped (peeled or not!) or halved cherry tomatoes2 cups Swiss cheese, shredded or grated1 clove garlic, minced½ cup...

KosherEye.com Adapted from Food Family and Tradition:Hungarian Kosher Family Recipes and RemembrancesBy Lynn Kirsche Shapiro Cheese Deltelach on Shabbos is traditional in my father's and mother's families for generations -including today's. The cheese filling is not overly sweet, an example of a...