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Almond Meyer Lemon Blueberry Bundt Cake

KosherEye.com By Rabbi/Rebbetzin Shoshana Ohriner of couldntbeparve. (Adapted from this cake) Ingredients 1 pound almond paste2 cups (15 oz) sugar1 1/3 cups (5.75 oz) cake flour + 2 tablespoons, divided1/2 teaspoon baking powder1/4 teaspoon salt (omit if using salted margarine)8 eggs1 1/4 cup (10...

Raspberry Lemonade Marshmallows

KosherEye.com By Rabbi/Rebbetzin Shoshana Ohriner of couldntbeparve My signature for every Shabbat meal is to serve an assortment of homemade candies with tea before dessert. The assortment varies depending on my mood, but no matter what, there are always at least two flavors of homemade...

Vanilla and Almond Kipferl Cookies

KosherEye.com Adapted from Jewish Traditional Cooking by Ruth Joseph and Simon Round These fragrant, half-moon-shaped cookies were part of my mother's repertoire for special occasions. Easy to produce, they look professional when finished. Sometimes she'd dip the ends in bitter chocolate....

Cashew Cream

KosherEye.com Adapted from The Passionate Vegetable by Suzanne Landry, Health Inspired Publishing Such a yummy, creamy topping. Tastes so much like soft cream, rich and velvety.This is a wonderful cream topping for fruit salad, berries and cream, and any dessert that needs a cream topping....

Trifle with Berries

KosherEye.com Layers of creamy, fruity deliciousness!For a beautiful presentation, this must, must, must be served in a clear glass or crystal bowl. Ingredients 36 Lady Fingers1-cup rum1 lb. Blueberries fresh or frozen1 lb. Strawberries fresh or frozen1/2 lb. Raspberries fresh or frozen2 pints...

No Bake Easy Cheese Cake

KosherEye.com Only 4 Ingredients Adapted from divascancook.com Even the most time-deprived, busy, wannabe baker can make this Cheese Cake. Actually, it is a Cheese Cake pie. So easy, and so luscious! Ingredients 2 (8 oz) packs cream cheese, room temperature14 oz. sweetened condensed milk1/2 cup...

Pomegranate Ice Cream Pie

KosherEye.com Pomegranate Ice Cream Pie - A KosherEye Signature Recipe We have taken our popular ice cream pie recipe, and given it a taste of fall and Yom Tov. It is adapted from a classic Oreo Cookie recipe, and can be prepared dairy or parve. Of course, it is a no-bake creation. Ingredients 1...

Pomegranate Swirl Ice Cream

KosherEye.com Pomegranate Swirl Ice Cream - A KosherEye Signature Recipe We have taken our popular ice cream pie recipe, and given it a taste of fall and Yom Tov. It can be prepared dairy or parve and added to a pie crust*, or scooped, and served alongside cake.. Of course, it is a no-bake...

Ice Cream Pie

KosherEye.com Ice Cream Pie - A KosherEye Signature Recipe This is truly one of the most popular desserts we serve.If we ever write a cookbook, it would be included!It is adapted from a classic Oreo Cookie recipe, and can be prepared dairy or parve. Of course, it is a no-bake creation. Ingredients...

Cinnabun Coffee Cake

KosherEye.com Recipe © 2013 by Beth Hensperger and used by permission of The Harvard Common Press This is a coffee cake with all the flavors of a cinnamon bun, but conveniently made in a cake shape for ease. It is topped with light oat and nut crumbs, and tastes best warm from the oven or...

Chocolate Lasagna

KosherEye.com Photo from centercutcook.com Adapted from a recipe by Cathy Kates This "Jaw Dropping" eat dessert first dessert was inspired and adapted from a recipe by Cathy Kates, on B105 Duluth, Minnesota. Now, we are sure that you will agree that this makes great use of a lasagna dish It is a...

Heering Triple Dream No Bake Dessert

KosherEye.com Coffee+Chocolate+Cream Inspired by a French pastry called the Millefeuille—and adapted from a friend's recipe, this decadent triple layered dessert is simple to prepare-- combining the flavors of creamy vanilla, dark chocolate and Heering Coffee Liqueur. It is layered and served in a...

Favorite Apple Crumble with Coconut Cream

KosherEye.com By Rebbetzin Rashi MinkowiczEducational Director of North Fulton Georgia Chabad Center This is an amazingly different recipe - healthful, scrumptious, and unique. It will wow your guests! Ingredients-Apple Filling For a 9x13 pan or dish:7 or 8 green apples1 tsp almond extract2 tbs...

Gourmet Brownie

KosherEye.com Adapted from a recipe created for the Silpat Entremet Ingredients ½ cup cocoa1 tsp baking powder1 ¼ cups flour½ tsp salt1 tsp vanilla extract¾ cup melted butter2 cups sugar3 eggs1 cup chopped walnuts (optional) Directions: Mix together cocoa, baking powder, flour, salt and walnuts....

My Giant Chocolate-Walnut Hamantashen

KosherEye.com By Leah Hadad, Tribes-A-Dozen™ It is a family tradition to bake hamantashen with my children, and they have become quite efficient in folding triangles from the small circles. We then enjoy sharing our home-made hamantashen with friends and neighbors. With Purim around the corner, I...

Cherry Heering Chocolate Bark

KosherEye.com A KosherEye Signature Recipe This is an easy no-bake four-ingredient treat – perfect for gifting or munching. Ingredients: 1 lb. finely chopped semisweet chocolate or chocolate chips8 ounces chopped dried cherries or cherry flavored cranberries8 ounces roasted almonds, chopped2...

Edible Armored Mud Balls

KosherEye.com Edible Armored Mud Balls are the Badlands version of natural snowballs. Ingredients Wet Mud1/4-cup margarine3/4 cup chocolate chipsDry Soil2 cups powdered sugarArmor (varies by environment)1/2-cup coconut1/4-cup mini chocolate chips1/4 cup crushed peanuts or other nuts Directions...

Hamantashen with Poppy Seed Filling

KosherEye.com For cookie dough and poppy seed lovers, this one is a treat! Ingredients: Dough: 3 eggs 1/2 cup oil 1/2 cup orange juice 1 cup sugar 1 teaspoon vanilla extract 2 teaspoons baking powder Grated orange rind 1/8 teaspoon salt 4 cups flour Filling: 1 1/2 cups poppy seeds 1/4 raisins 1/3...

Raspberry Crumble Bars

KosherEye.com Adapted from Barefoot Contessa Foolproof, by Ina Garten I love raspberries and shortbread together. The great thing about this recipe is that it uses one shortbread dough two ways; pat some in the bottom of the pan for the crust, and the rest (with some granola added) becomes the...

Trifle

Adapted from a recipe submitted by Rebbetzin Lori Palatnik, JRWPSimple sweet dessert – parve or dairy Ingredients: 1 crumbled up cake (or brownies)2 small cartons of whip cream (dairy or pareve)1 can berry pie filling (cherry, blueberry, apple...any kind)1 square grated chocolate (optional)4...

Desserts

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