
Chicken Yakitori with Scallions
(Traditional Style Japanese Kebabs) Adapted from Robert Irvine Ingredients Teriyaki sauce: 1/4 cup rice wine vinegar 2 tablespoons brown sugar1/4 cup soy sauce 1 tablespoon fresh ginger root, coating scraped off with the tip of a spoon and finely minced 2 tablespoons sliced scallions, white and...