Peas Love & Carrots , The CookbookBy Danielle Renov.Copyright 2020 by ArtScroll Mesorah Publications, photos by Moshe Wulliger Feature by Roberta Scher Contibuting Editor, KosherEye.com It is not often that I read a cookbook cover to cover in one sitting, but I couldn't put this one down. First,...

This is Daniella's third cookbook. . . the first two were in the Silver Platter series, and were both bestsellers.

Our friend Sharon Matten (Koshereveryday.com) has recently published her first cookbook, Shabbos under Pressure. The book is ultra-friendly, conversational and filled with easy to understand information about how to use multicookers. If you are new to using an electric multi-cooker, afraid of...

Eat Your Books! Find your long lost recipes at Eat Your Books! The larger the cookbook library, the more time it takes to locate recipes. Eat your Books is a website that allows you to easily create a single, searchable index of all the recipes in your personal collection of cookbooks, magazines,...

Recipes and Tips for Home Cooks By Ina Garten, Clarkson Potter Publishers

The German-Jewish CookbookBy Gabrielle Rossmer Gropman and Sonya GropmanBrandeis University Press Food Tradition is very important to us; Recipes offer a glimpse into the cultural history of people, and their foodways. Through vintage recipes we learn what people ate and how they lived. The German...

Masala MamasRecipes and stories from Indian women changing their communitiesthrough food and loveA Vegetarian, Kosher Cookbook Lioness PublishersElana Sztokman, Editor Some years ago Jacob Sztokman was in Mumbai for his position as a marketing executive, and was taken for a visit to the Kalwa...

Bais Yaakov Cookbook 2 An Exclusive Collection of Traditional and Contemporary Recipes to Elevate Shabbos, YomTov and The Everyday.Batsheva Weinstein, Editor;Distributed by Feldheim. This is the second edition of the series, a follow-up to the very popular original Bais Yaakov Cookbook. In...

Millennial Kosher...recipes reinvented for the modern palateBy Chanie Apfelbaum, Artscroll/Shaar Press The growing community of Kosher Food Bloggers and writers has made a difference in kosher menus and palates nationally and internationally. How people cook and what people cook has evolved and...

From Workman Publishing It is not often that we receive multiple cookbooks from the same publisher – and can’t wait to share news about each. None of these are “kosher” cookbooks, but we found each essential to the kosher cook or any cook. For those recipes which do not conform to kosher rules, we...

Bread Toast CrumbsRecipes For No Knead Loaves And Meals To Savor Every SliceBy Alexandra Stafford with Lisa Lowery; Photographs by Eva KolenkoClarkson Potter Publishing Peasant Bread is so easy to make and so delicious, approachable even for those who have never made bread. The author, Alexandra...

The Healthy Jewish KitchenFresh, Contemporary Recipes for Every OccasionBy Paula Shoyer, Sterling Epicure Publishing This is Paula Shoyer's 4th book and contains 80 recipes focused on natural, healthful ingredients including American and Jewish classics and international dishes that reflect global...

Real Life Kosher Cooking by Miriam PascalMesorah Publications Miriam Pascal is a multi-talented colleague of ours. She is an online blogger, editor and founder of the popular blog OvertimeCook.com, a photographer, a self taught cook and baker, and a cookbook author. WHEW! And readers, she is still...

Rising The Book of Challahby Rochie Pinson, Feldheim We could not put this book down. It is so very beautifully written, and is most definitely more than just recipes. It is the meaningful, nurturing story of challah, of family, of tradition, of love, of memories and of food. The theme throughout...

The Modern Jewish Bakerby Shannon SarnaPublished by Countryman Press Shannon Sarna launched her career in the kitchen by necessity. She lost her mom at an early age (16) , and shared daily responsibilities for her younger siblings. Her baking career all started with her passion for making challah....

The Tea @ 2 recipe book benefits the oncology patients of The Cedars Cancer Foundation. Founded in 2007, Tea @ 2 is a program that takes place weekly at Montreal’s McGill University Health Center (MUHC). Guests enjoy live music, homemade cakes, cookies, and tea from fine china cups. Each week, a...

Table for Two - A Kallah’s Cookbookby Rivka ParizadIsrael Book Shop Publications Table for Two, A Kallah's Cookbook is a cookbook that has been created especially for newlyweds with tips, advice and recipes written with two eaters in mind. However, we see this book as a basic guide for a beginner...

Secrets of Skinny CookingMouthwatering Recipes You Won’t Believe Are Low Calorie!By Victoria Dwekand Shani Taub C.D.C., C.N. After reading this cookbook cover to cover, we think that we are ready and motivated to try and cut the calories at least some of the time. The strategies shared by Victoria...

King Solomon’s Table: A Culinary Exploration of Jewish Cooking from Around the Worldby Joan Nathan,Alfred A. Knopf, Publisher King Solomon’s Table is a culinary milestone. It is a book that that travels the world with its readers, and explores foods from ancient and biblical tables through...

Perfect for Pesach by Naomi NachmanPassover recipes you’ll want to make all yearArtscroll Shaar Press We have the pleasure of calling Naomi Nachman a special colleague and a foodie friend. She is creative, energetic and a talented chef. When you are in a room with Naomi, her enthusiasm, love of...