Shabbos Under Pressure by Sharon Matten

We really appreciate the section which explains pressure cooker terms and the listing of accessories, and how to use them. Who knew there were so many accessories available?  Some of the recipes in the book include gefilte fish loaves, pistachio basmati rice, spicy eggplant matbucha, and our family's current new favorite,  Coca Cola roast. We now make ALL of our soups in our multi-pot, including chicken soup. (Sharon also provides a delicious recipe for this!)

In the cookbook introduction and dedication, the reader learns that the creation of Shabbos Under Pressure was very personal to its author. The book took two years to write, and Sharon's mother helped her as a taster and recipe contributor. Sadly, her mother passed away last year, before the book was published.
Sharon Matten lives in Chicago and writes for various newspapers and publications. She is an expert at gluten-free kosher cooking. 

By the way, if you have not yet purchased a multi-cooker, we highly recommended doing so. It is a functional, convenient, time saving cooking appliance. We like the original Instant Pot brand, which we have used for two years, and the Mealthy Multi Pot, which is actually supplemented by a helpful recipe app. We own the 6 quart size of each.  
Try Sharon's delicious heirloom recipe for Mom's Chicken Cacciatore

Follow Sharon on Facebook and on her website,

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